DailyFT

With the climate emergency clouding prospects for farmers globally, Dilmah Tea invited stakeholders in Ceylon Tea to a collaboration aimed at embedding sustainability and resilience into Sri Lanka’s tea industry. The initiative is linked to wider conservation, restoration and sustainable agriculture efforts by Dilmah Conservation, linked to its genesis, nature based solutions program, and its global climate action efforts via the Dilmah Conservation, One Earth Climate Research and Adaptation Centre. The initiative envisages collaboration with Universities and Researchers in strengthening climate resilience on tea plantations through more regenerative forms of agriculture.

Existence of the traditional small farmer is threatened by our 21st Century food system

Kahawatte Plantations announced yesterday that its Endane Special BOP 1 tea has been highly commended at the renowned Leafies International Tea Academy Award 2023.

Establishing a sustainable supply chain implies “shaping a company’s investment, operational and procurement decisions to achieve positive environmental, social, and governance outcomes and reduce harm”

I think the future has never been as bright as now. The reason for that is Gen Z, the younger generation, millennials are conditioned by the pandemic for health and wellness.