Tea inspired Breakfast with t-series tea croissants egg berries flowers and newspaper

Pressroom

Dilmah invites industry collaboration to strengthen sustainability and resilience in Ceylon Tea

With the climate emergency clouding prospects for farmers globally, Dilmah Tea invited stakeholders in Ceylon Tea to a collaboration aimed at embedding sustainability and resilience into Sri Lanka’s tea industry. The initiative is linked to wider conservation, restoration and sustainable agriculture efforts by Dilmah Conservation, linked to its genesis, nature based solutions program, and its global climate action efforts via the Dilmah Conservation, One Earth Climate Research and Adaptation Centre. The initiative envisages collaboration with Universities and Researchers in strengthening climate resilience on tea plantations through more regenerative forms of agriculture.

Tracing country’s biodiversity exploration

Eminent biodiversity scientist, author, and conservationist Dr. Rohan Pethityagoda’s latest research publication Green Gold: The Discovery of Sri Lanka’s Biodiversity was launched ceremoniously on 7 November at Genesis, Colombo 10 – the innovative hub of Dilmah. The event was attended by the Chairman of Dilmah Tea, Dilhan Fernando, university professors, researchers, environmentalists, other guests, and the media.