Ceylon Silver Tips White Tea

Tasting Note

The characteristic silver, needle-like buds with their velvety texture, produce a pale liquor that is supremely delicate. A light tea, prized for its gentleness, it demands respect in its preparation and yields hints of pear, honey and a lightly herbal embrace. The beauty of the buds, and their transformation, enhances the serenity in this unique Ceylon Tea.

Tea Range

t- Series Designer Gourmet Teas

Available in

120 Tea Bags Tin Caddy (20 teabags per pack)

Serve with

Ceylon Silver Tips White Tea is best taken straight. Can be accompaniment with Lemon Meringue, Key Lime Pie, Cheese, and Cheese Cake.

Brewing Information

Recommended to use Spring Water

Recommended to
use Spring Water

Water temperature 70˚C – 80˚C

Water temperature
70˚C – 80˚C

1 Luxury Leaf Tea Bag per person

1 Luxury Leaf Tea
 Bag per person

Add 220ml of water per person

Add 220ml of water
per person

Brew for 2 – 3 Minutes
Brew for 2 – 3
Minutes