Umpa Lumpa

An invigorating combination of carbonated Springtime Chocolate Mint Tea, fragrant vanilla, fresh mint, lime and crushed ice.


  • 50ml Homemade Vanilla Syrup
  • 100ml Springtime Chocolate Mint Tea, carbonated
  • 10pcs Fresh Mint Leaves
  • 5pcs Lime Wedges
  • Tea Leaves and Chocolate Bits for garnish
  • Crushed Ice

Preparation Instructions

  • Muddle mint leaves, lime wedges and vanilla syrup together.
  • Fill glass with crushed ice and top up with carbonated Springtime Chocolate Mint Tea. Stir well.
  • Garnish with chocolate bits and tea leaves.