A medley of Dilmah’s apple pie and vanilla tea, dried chrysanthemum flowers, dehydrated longan, white fungus, red dates, rose buds, wolfberries and winter melon candy strips
Ingredients
80g Apple Pie & Vanilla Tea (Vivid Series)
500ml Mineral Water
3pcs Dried Chrysanthemum Flowers
3pcs Dried Longan
15pcs Winter Melon Strips
6g Dried Wolfberries
4pcs Dried Rose Buds with Peeled Petals
2pcs Dried Red Dates
White Fungus
3g Agar-Agar Powder
Preparation Instructions
Brew 2 tbsp. of Apple Pie & Vanilla tea with mineral water for 3 minutes, strain
Infuse Apple Pie & Vanilla tea with the rest of the ingredients
Add Agar-Agar powder into the mixture
Pour into desired mould and chill for 2 hours or until the mixture sets
